Parked in the Kitchen

...or where ever the NPS takes us. All about the successes...and failures...of two newlywed Park Rangers...who love cooking, baking, and adventures...

Tuesday, August 24, 2010

P.S.

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If you decide to make the tuna casserole...like I did tonight...throw the broiler on when the casserole is done to brown the cheese and make...

For Chris: Our Favorite Tuna Casserole

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We make a lot of meals from two cookbooks, Crazy Plates and Eat, Shrink, and Be Merry. One of our favorite recipes from Crazy Plates is ca...

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Tuesday, August 10, 2010

I'm Back

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Parked in the Kitchen has been a little busy. We hit the road in April...and headed west... To work for a while at a little park in Utah...

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Friday, March 26, 2010

Ranger Amy

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Well, I usually try to stay away from work-related topics on this blog, but I can't keep this one quiet...RANGER AMY IS COMING BACK TO O...

Saturday, March 20, 2010

Weight Watchin'

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I think I mentioned early on in this blog deal that Chris and I were doing Weight Watchers...which might be hard to believe considering how...

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Friday, March 19, 2010

Ranger Review: Arizona Edition, Part 3

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We left Flagstaff and headed south...making our way towards Phoenix and my eventual departure back to Oklahoma. But, why take the interstat...

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Gobble, Gobble

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We bought ground turkey breast last night and I was eager to get to work with it in the kitchen for tonight's dinner. Usually I buy gro...

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